Over two decades ago, Labet Bakery (previously known as Top Specialist) began as a culinary dream in Betty's home kitchen. Fuelled by a passion for cake baking and traditional Nigerian snacks, Betty embarked on a journey to perfect her baking skills by going back to university to achieve a degree in Baking Technology Management and infuse a modern twists into her creations. Today, Labet Bakery is a testament to the harmonious collaboration between Betty and her husband, Larnre.

Labet Bakery crafts a unique take on classic Nigerian snacks, but also produces an array of finger food and meticulously decorated cakes for various celebrations. Their famous chin chin is adored in local shops and tells a story of tradition and innovation.

Labet Bakery’s passion for baking extends beyond their products; they also share their baking expertise through popular courses. Their bakery has become a nurturing space where enthusiasts gather to learn and indulge in the joy of baking.

Labet Bakery is not merely a business; it's a celebration of culinary delights, the love between a husband and wife, and the enduring joy of creating extraordinary flavors. As they continue to evolve, the legacy remains rooted in authenticity and passion, inviting all to savour the magic of a family-run bakery with a rich history.

Their recent rebrand marks the beginning of the bakery they've always dreamed of so come along on their journey of growth and transformation!